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Managing Antimicrobial Resistance (NC1206 | 2017-2022)
Nanotechnology in Agriculture & Food Systems
Understanding and Mitigating the Impacts of Agrochemicals
Understanding Bioactive Dietary Chemicals
Engineering for Food Safety & Quality (NC-1023 | 2010-2015)
Mitigating the Impacts of Agrochemicals
Enhancing Food Safety & Quality
A Safe, Nutritious & Delicious Thanksgiving Feast
Fisheries & Aquaculture (W-3004 | 2014-2019)
Managing Food Safety Risks (S-1056 | 2013-2018)
Healthy, Safe & Sustainable Food for All
Extension Impacts on Nutrition
Small Fruit Research (NCCC-212 | 2011-2016)
Ensuring the Safety & Quality of Fresh-Cut Produce (S-294 | 2011-2016)
Toxic Mold in Grains (NC-1183 | 2010-2015)
Fly Management in Animal Agriculture (S-1060 | 2013-2018)
National Atmospheric Deposition Program (NRSP-3 | 2009-2014)
Improving the Health of Older Adults (NE-1039 | 2009-2014)
Management of Small Grain Diseases (NCERA-184 | 2007-2012)
Managing Fruit Flies (W-504 | 2006-2011)
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